Pains Rustiques et de Fantaisie . . . Patisserie Extra Fine
Paul makes 43 different kinds of rustic and fancy bread, plus a vast selection of viennoiseries, pastries and seasonal sandwiches. There are also light French style snacks, with sweet and savory tarts, simple dishes and mixed salads available at Paul tea room restaurants.
Paul's artisan breads and fresh French fare are presented in a uniquely attractive environment. The brand takes great care in the refined decor of its establishments. The warm ambiance - a sort of "rustic chic" - is essential to creating the ambiance of traditional establishments from another era. Authenticity and timeless quality guide every step in the creation of Paul products.
FACC members presenting the 2012 Carte Privileges will receive 10% off their entire order at the following Paul Bakery & Cafe locations through October 31, 2012:
Coming soon: Connecticut Avenue
© 2017 CCI FRANCE WASHINGTON